Pacific Foods Organic Plant Based Thai Sweet Potato Soup, 16.3 oz Can

Description

Immerse your taste buds into something truly unique with Pacific Foods Organic Plant Based Thai Sweet Potato Soup. This organic soup is crafted with sweet potatoes, carrots and creamed coconut, plus the South Asian flavors of lemongrass and lime for a simple yet satisfying twist on a classic. Made with non-GMO ingredients, our plant based, vegan soup contains no artificial flavors and no colors from artificial sources. Enjoy this gluten free soup on its own as a quick and easy vegan snack, customize it with your favorite toppings, or pair it with a salad, sandwich or wrap. To prepare this canned soup, simply microwave on high for 2.5 to 3 minutes in a covered microwave-safe bowl, or heat in a saucepan over medium heat, stirring occasionally. Each 16.3 oz can of microwave soup is recyclable. In addition to Thai Sweet Potato, Pacific Foods offers plant based soup in other delightful flavors, including Carrot Ginger Bisque and Hearty Vegetable. At Pacific Foods, we’re dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients.