🥳 Elevate your snacking game with Battistoni Classic Hard Salami!
Our German-style salami made from lean cuts of pork and beef, lightly smoked and slow dried to yield a rich color and flavor - perfect compliment to cheese and crackers. A traditional pork and beef salami with a rich smoky flavor. Great for sandwiches and subs. Using a complement of spices, smoke flavored, full-bodied wine and select cuts of pork and beef.
J**S
It’s good
Tastes amazing but far too expensive
P**A
Fantastic flavor
Love this!
J**T
Not great...
Taste is ok but it's not at all what I was looking for... not a hard dry salami, more like a sausage.
D**S
Flavor
Not real fond of the texture, flavor was tasty.
B**S
Darn good darn good!Darn good exclamation
Little bit expensive but it’s good Little bit expensive but it's goodLittle bit expensive but it’s good
J**I
No, no, and no!
I lived in Europe for 28 years, and have been to Italy numerous times. If you tried to sell this in Italy as an Italian Salami, you would be out of business in no time. This thing is terrible. It's not a hard salami to begin with, it's more like a summer sausage. I know a thing or two about smoking meat, this is not smoked, it probably has been rubbed with liquid smoke, or liquid smoke has been added to it for flavor. I should have read more of the details about this product before ordering it. I did after I received it and tried it, it even says "German Style'. Well, i have never even heard of a German style Italian salami before! Your neighborhood supermarket probably has a better Italian salami than this, so don't waste your money. Seriously, this is really bad!PS. I have been a Director of Food & Beverage for 24 years, so I obviously know more about food then most people.
A**B
Delicious Salami
Great product at a good price. I ate mine with Ritz crackers!
P**O
Just what I was hoping for
I grew up in the borderland of Denmark/Germany where smoked, soft sausages are treasured, and they are not called "salami" and they are soft. This is the closest I have come and I don't understand why it is sold as a "hard salami". If you don't expect a "hard Italian salami" you might find this one delicious.
Trustpilot
5 days ago
3 weeks ago