We combine the floral notes of local raw wildflower honey with the citrus aroma and depth of flavor of white and yellow ginger to create this memorable experience. Slow infusion and raw food dehydration maximize the goodness and taste. This precious liquid is made in small batches. Try it as a marinade on salmon, in a tea with hot water and lemon, drizzled on fresh apples or just as a spoon full of pleasure.
Trustpilot
1 week ago
2 weeks ago