The two semi-circular stones are designed to fit 1 gallon preserving crocks. Both stones rest on top of food in the brine for proper fermentation. For pickling, making sauerkraut Designed to fit 1 gallon preserving crocks Both stones rest on top of food in the brine for proper fermentation Keeps food submerged. These beautiful Ohio Stoneware crock sets let you get started with fermenting. Fermentation is one of the oldest, easiest, and healthiest ways to preserve and ferment food. Natural, lactic acid fermentation allows vegetables to retain more vitamins and minerals than most other methods. Simply fill the crock with the food you want to ferment, insert the weights to add your brine, and add the lid to help keep surface yeast from forming.
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