Parvaa Peeled Black Garlic - 100% Natural and Hand-Picked Indian Raw Cloves Supports Immune Health Blood Pressure – Ready to Eat Fresh (90G), 3.17 Ounce (Pack of 1)

Description

♦ 100% Natural and is hand-picked Indian fermented black garlic that has been allowed to age with love & care and made bioavailable to our body. when garlic is aged and fermented into black garlic, it not only has a very sweet and inviting taste, additional nutrients are created and others enhanced. Parvaa Black garlic is a healthy food made from fresh garlic by controlling the temperature and humidity for 90 days in a process called the Maillard reaction. the sweetness and texture will be increased like dried fruit and jelly which is totally different from raw garlic that contains a pungent taste. Black garlic contains benefits more than fresh garlic, antioxidants increased 2 times. Moreover, reducing the risk of cardiovascular disease, controlling high blood pressure, diabetes, and blood sugar level. Black Garlic can potentially help to: · Maintain Blood Pressure Levels Already In The Normal Range. Support Immune Function. · Maintain Cholesterol Levels Already In The Normal Range. Improve Brain Health. Improve Liver Health. · Contains Antioxidants That May Help Prevent Alzheimer’s Disease and Dementia. Our Black Garlic has No: Additives. Colour. Vinegar. Added Sugar. Preservatives. Recommended dosage : 3 to 4 cloves of garlic to be eaten on an empty stomach. Disclaimer: This product is not intended to treat or cure any disease. Should not take more than the recommended dosage. ajo negro organico natural