Fusion Select Korean Rice Cakes Tteokbokki Stick Vegan Non-GMO Gluten Free Tteok Pasta Asian Snacks & Food, Gluten Free (1 Pack)

Easy to cook and hold onto the sauce you put on them. I love these! They are chewy and you get a lot in the bag. They are pre portioned too!

I love these rice cakes the best, I’ve tried different brands & others have gotten mold if I didn’t cook them all at once or tried to save them in the refrigerator for more than a day . These are very chewy and soak up my pasta sauce amazingly. This is the best macaroni pasta alternative I could find. I grew up eating pasta in an Italian household so when I became celiac, I tried so many different types of pasta. This is the best one.!

I love these! Never had them before but was intrigued. I found tons of recipes online. I tried a traditional Korean recipe and it was good. But, if you really want to have some fun, put them in soup! Amazing and so much better than boring, old egg noodles. Really! I also found out in online research, that some people use them in place of gnocchi. I want to try that next.

Instructions were easy to understand and the product itself turned out nice. Gave 3 stars because the Package doesn’t come with any type of sauce as I thought they might. that was an bummer because I didn’t have anything prepared otherwise. Ended up using sauce packet from Buldak noodles to flavor these. Texture is interesting but in a good way. Soft and chewy. No scent. Essentially flavorless until you pair them with something. They absorbed flavor very well.

These things smelled funky as soon as I opened the package. Then I opened the sealed rice cake package and it smelled like chemicals. Then I looked at the package and had a warning for arsenic. Why would anyone buy this with that type of warning? Please stay clear if you care for your health. This pushes me to read the reviews more than I do. Dumb of me to assume stuff is safe..

I don't know how I feel about these because I have nothing else to compare them to. They seemed good but required extra soaking and longer cooking than the package recommended. I would definitely hop on over to Pinterest for cooking instructions. They tasted fine and seemed to have the appropriate texture. I'm not Korean, but I wanted to try these since I've been enjoying the other Korean recipes I've been making. You get a lot for your money!

very good taste and texture. I always buy these. also the shelf life is pretty long if you seal them away in a container correctly

Personally I like rice cakes to be a bit smaller. The vacuum seal is great for shelf life. They come in individual packages making serving size easier and consistent. They cook quickly and hold shape. And they’re just delicious. Eat them at least once a week.